Serves 12
Ingredients:
1 pineapple, peeled, cored and cut into 1-inch chunks
2 large mangoes, peeled, pitted and chopped
2 pints blueberries, washed
Directions:
- In a large serving bowl, stir pineapple, mango, and blueberries.
- Store refrigerated in an airtight container for up to 1 week until ready to serve.
