1/2 cup flour
1/2 teaspoon baking soda
1/4 cup unsalted butter, melted
1/4 cup packed brown sugar
1 large egg
1 1/2 teaspoons pure vanilla extract
1 cup chopped hazelnuts or peanuts
1/2 cup old-fashioned oats
1/2 cup chocolate chips
1/2 cup dried cranberries or raisins
1/2 cup shredded coconut (optional)
- In a small bowl, mix flour and baking soda. In a large bowl mix butter, sugar, egg and vanilla until smooth about 1 minute. Stir in flour mix until just combined.
- Mix in hazelnuts, oats, chocolate, cranberries and coconut (if using). Cover and chill for at least 30 minutes or until dough is firm.
- Preheat oven to 350 degrees. Line a rimmed baking sheet with parchment paper. Drop 2 tablespoon-sized balls of dough onto lined
baking sheet. Bake until edges are golden-brown, about 10 to 12 minutes.