Hazelnut Granola

Serves 4


… 1 cup old-fashioned oats
… 1 cup hazelnuts, chopped
… 1/2 cup sliced almonds, chopped
… 1/2 cup shelled sunflower seeds
… 1/2 cup crispy rice cereal
… 1/4 cup pancake syrup
… 1/4 cup vegetable oil or olive oil
… Yogurt, for serving (optional)


  1. Preheat oven to 350 degrees. In a large bowl, mix oats, nuts, seeds, cereal, syrup, oil and salt. Toss until evenly coated.
  2. Spread mixture out evenly on a greased or parchment-lined rimmed baking sheet.
  3. Bake until golden-brown, about 10 minutes, and stir. Cook 10 to 15 more minutes. Serve over yogurt (if using) and enjoy.
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