Makes 8 (1 cup ) Servings
5 cups shredded cabbage (green cabbage or napa cabbage)
2 cups chopped broccoli
1 cup shredded carrot
1/2 cup chopped green onions
1 package chicken flavored ramen noodles crushed.
Reserve seasoning packet for dressing.
3 tablespoons apple cider vinegar
1 tablespoon sugar
2 tablespoons oil
1. In a large bowl, combine cabbage, broccoli, carrot, green onions and uncooked ramen noodles.
2. For the dressing, combine ramen seasoning packet, vinegar, sugar and oil in a small bowl. Stir well.
3. Pour dressing over salad. Toss to coat. Refrigerate until served.
Tip: Add cooked, shredded chicken or chickpeas for a complete meal.
Recipe from: Food Hero